Recipes
These recipes are great for kids who want to do some cooking with a watchful eye over them or anyone who wants to prepare a quick and easy meal. Most recipes can be ready within just an hour (with the exception of breads and some pastries) and contain an element to them where you can be creative, which is what we’re all about!
Perfect recipe for using up store cupboard ingredients and the vegetables in the bottom of your fridge! Add in as many different vegetables as you like and even throw in some meat. Enjoy this as a side or a main.
Everyone enjoys the occasional take away, but what I don’t enjoy is the greasiness of the food and not feeling good for eating it afterwards. This recipe is far from greasy and tastes just as good as the sweet and sour chicken we all know. Enjoy it with egg fried rice […]
Millefeuille have never been the easiest treat to eat but they still remain popular, and for good reason! The combination of rich buttery puff pastry with sweet vanilla crème patisserie is just mouth watering! They’re not easy to perfect, so I cut my puff pastry sheets first to make them a […]
Panettone can be quite time consuming… but it is always worth the wait! These mini ones take less cooking time so we can eat them much sooner! I buy my cardboard cupcake cases from home bargains and they’re the perfect size – they also look great as little gifts!
Jackfruit is a great vegetarian/ vegan alternative to a meaty filling in your rolls on a hot summers day or if you’re having a BBQ. You can buy the fruit in tins and easily prepare it or buy a cut of Jackfruit from some international supermarkets. The non ripened fruit […]
This fish cake recipe is super healthy, even with the breadcrumbs. We don’t use any oil and fish is full of goodness! The quantity of this recipe is per person, which can make either one large fish cake or two to three small ones.
These Chinese Style Dumplings are super fun to make. Feel free to be creative with the shape and try out any of the fillings we’ve listed below. You wouldn’t believe that these can be ready in less than an hour!
A must make! Perfect your pastry skills and fill with a super easy, yet super yummy filling! I use a 9inch tart tin with a removable bottom for this recipe – if you don’t have a tart tin, a round cake tin will work just as well, but be careful […]
I have to admit, this isn’t an easy, ready in under an hour recipe. However, the results are worth the wait! I’d advise starting this recipe the day before you want your scotch eggs as they need time to firm up before cooking. My method is also a lot healthier […]
